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Children’s Gut Support Powder – 60g

Nurture your child’s digestive health with Children’s Gut Support Powder, a gentle yet powerful blend of prebiotics and live bacteria designed to promote a healthy gut and support overall well-being. Ideal for growing bodies, this easy-to-use powder is the perfect addition to your child’s daily routine.

Key Ingredients & Benefits

  • Fructooligosaccharide (FOS): A natural prebiotic that nourishes beneficial gut bacteria, encouraging a balanced digestive system.
  • Live Bacteria Mix:
    • Bifidobacterium infantis: Supports gut health and promotes regular digestion.
    • Lactobacillus bulgaricus: Aids in breaking down food for better nutrient absorption.
    • Lactobacillus acidophilus: Encourages a healthy balance of gut flora and boosts immunity.
    • Bifidobacterium breve: Helps reduce digestive discomfort and supports overall gut health.
    • Lactobacillus casei: Enhances the natural gut barrier and supports digestion.
    • Lactobacillus rhamnosus: Known for its immune-boosting properties and ability to support skin health.
    • Streptococcus thermophilus: Aids in digestion and supports a healthy gut environment.

Why Choose Children’s Gut Support Powder?

  • Tailored for Kids: Gentle on developing digestive systems, supporting overall growth and immunity.
  • Easy to Use: Convenient powder form that mixes easily with food or drinks.
  • High-Quality Formula: Contains only carefully selected ingredients for maximum efficacy.

Who Is It For?

Perfect for children who:

  • Experience occasional digestive discomfort.
  • Need extra immune support during growth phases.
  • Have a diet lacking in probiotics or prebiotics.

 

Support your child’s gut health naturally with Children’s Gut Support Powder—because a happy tummy means a happy child!

Children’s Gut Support Powder 60g

£16.99Price
  • Ingredients: Fructooligosaccharide (FOS), Live bacteria mix: Bifidobacterium infantis, Lactobacillus bulgaricus, Lactobacillus acidophilus, Bifidobacterium breve, Lactobacillus casei, Lactobacillus rhamnosus, Streptococcus thermophilus

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